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- Everyday grand, soulful recipes for celebrating life's big and small moments, Jocelyn Delk Adams, with Olga Massov ; photographs by Brittany Conerly
- Baking School, lessons and recipes for every baker, King Arthur Baking Company
- Trejo's cantina, Danny Trejo with Hugh Garvey
- The vegetarian reset, 75 low-carb, plant-forward recipes from around the world/, Vasudha Viswanath ; photographs by Alexandra Shytsman
- 20-40-60-minute dinners, meals to match the time you have, Kate Otterstrom, the author of The Provident Table blog
- My first popsicle, an anthology of food and feelings, edited by Zosia Mamet
- RecipeTin eats dinner, 150 recipes for fast everyday meals, Nagi Maehashi
- For the table, easy, adaptable, crowd-pleasing recipes, Anna Stockwell ; photography by Chelsea Kyle
- Home is where the eggs are, farmhouse food for the people you love, Molly Yeh
- The Bundt collection, 131 recipes for the Bundt cake baker, Brian Hart Hoffman
- Cooking for geeks, real science, great hacks, and good food, Jeff Potter
- Danielle Walker's eat what you love, everyday comfort food you crave : gluten-free, dairy-free, and paleo recipes, Danielle Walker ; photographs by Aubrie Pick
- Your super life, 100+ delicious, plant-based recipes made with nature's most powerful superfoods, Kristel de Groot & Michael Kuech
- Yo cocino latino, las recetas más populares de los blogs La cocina de Vero, My Colombian recipes, Simple by Clara, Piloncillo&Vainilla, Recetas de Laylita, Verónica Cervera, Erica Dinho, Clara González, Alejandra Graf, Layla Pujol
- Easy Chinese recipes, family favorites from dim sum to kung pao, Bee Yinn Low ; foreword by Jaden Hair
- Cook it in cast iron, kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
- My beef with meat, the healthiest argument for eating a plant-strong diet plus 140 new Engine 2 recipes, Rip Esselstyn
- The skinnytaste cookbook, light on calories, big on flavor, Gina Homolka with Heather K. Jones
- Celebrate with bread baking, essential recipes for special occasions, Jenny Prior ; photography by Laura Flippen
- The Sioux chef's indigenous kitchen, Sean Sherman ; with Beth Dooley
- Food, what the heck should I cook?, Mark Hyman, MD
- Delancey, a man, a woman, a restaurant, a marriage, Molly Wizenberg
- The air fryer bible, more than 200 healthier recipes for your favorite foods, Susan Laborde and Elizabeth Hickman
- Winner! winner! chicken dinner, 50 winning ways to cook it up!, Stacie Billis
- The complete make-ahead cookbook, from appetizers to desserts 500 recipes you can make in advance, the editors at America's Test Kitchen
- Dinner made easy with Six Sisters' Stuff, time-saving recipes for busy moms, Six Sisters' Stuff
- The whole family cookbook, celebrate the goodness of locally grown foods, Michelle Stern, founder of What's cooking ; photography by Matthew Carden
- Oodles and oodles of vegan noodles, soba, ramen, udon & more, Cheynese Khachame
- Fantastical cakes, incredible creations for the baker in anyone, Gesine Bullock-Prado ; photos by Julia A. Reed and Raymond Prado
- Turnip greens & tortillas, a Mexican chef spices up the southern kitchen, Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
- 13 x 9, the pan that can, 150 fabulous recipes, editor: Jan Miller
- The hungry family slow cooker cookbook, Christina Dymock
- Eat better, feel better, my recipes for wellness and healing, inside and out, Giada De Laurentiis
- Plants only kitchen, over 70 delicious, super simple, powerful & protein-packed recipes for busy people, by Gaz Oakley ; photography by Simon Smith and Peter O'Sullivan
- Easy Thai cooking, 75 simple recipes with authentic Thai flavors, by Robert Danhi ; foreword by Corinne Trang
- Let's make dumplings!, a comic book cookbook, Hugh Amano, Sarah Becan
- Taste of Home favorites, delicious recipes shared across generations
- The GlucoseGoddess method, Jessie Inchauspé
- Tasty over the top, high drama, low maintenance
- The blue zones kitchen, 100 recipes to live to 100, Dan Buettner ; with photographs by David McLain
- Eat at home tonight, 101 simple busy-family recipes for your slow cooker, sheet pan, Instant Pot, and more, Tiffany King
- Vegan cooking for two, 200+ recipes for everything you love to eat, America's Test Kitchen
- Let's cook with noodles!, delicious & fun noodle dishes kids can make, Nancy Tuminelly
- Sweet tooth!, no-bake desserts to make and devour, by Jen Besel
- In the kitchen with David, David Venable ; foreword by Valerie Bertinelli
- What's Gaby cooking -- eat what you want, 125 recipes for real life, Gaby Dalkin ; photography by Matt Armendariz
- The greenprint, plant-based diet, best body, better planet, Marco Borges
- Tuesday nights Mediterranean, Christopher Kimball ; writing and editing by J.M. Hirsch and Michelle Locke ; recipes by Matthew Card, Bianca Borges, Diane Unger and the cooks at Milk Street ; photography by Connie Miller
- River cottage veg
- Fix-it and forget-it plant-based comfort food cookbook, 127 healthy instant pot & slow cooker meals, Hope Comerford