Vegetarian cooking
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Vegetarian cooking
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Vegetarian cooking
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Incoming Resources
- The vegetarian reset, 75 low-carb, plant-forward recipes from around the world/, Vasudha Viswanath ; photographs by Alexandra Shytsman
- How to eat more plants, transform your health with 30 plant-based foods per week (and why it's easier than you think), Dr. Megan Rossi
- Fridge love, organize your refrigerator for a healthier, happier life--with 100 recipes, Kristen Hong ; [food photography by Lauren Volo ; illustrations by Amber Day]
- Fix-it and forget-it vegetarian cookbook, 565 delicious slow-cooker, stove-top, oven, and salad recipes, plus 50 suggested menus, Phyllis Pellman Good
- Modern flexitarian, plant-inspired recipes you can flex to add fish, meat, or dairy
- How to cook everything vegetarian, simple meatless recipes for great food, Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke
- Easy vegetarian foods from around the world, Sheila Griffin Llanas
- Fresh from Poland, new vegetarian cooking from the old country, Michał Korkosz, Saveur award winner
- Vegetarian times, fast and easy : great foods you can make in minutes, the editors of Vegetarian times
- Love & lemons every day, more than 100 bright, plant-forward recipes for every meal, Jeanine Donofrio
- Thug Kitchen, eat like you give a f*ck : the official cookbook
- The heart of the plate, vegetarian recipes for a new generation, Mollie Katzen ; photographs and illustrations by Mollie Katzen
- At home in the whole food kitchen, celebrating the art of eating well, Amy Chaplin
- The greenprint, plant-based diet, best body, better planet, Marco Borges
- Herbivoracious, a flavor revolution with 150 vibrant and original vegetarian recipes, Michael Natkin
- Fix-it and forget-it plant-based comfort food cookbook, 127 healthy instant pot & slow cooker meals, Hope Comerford
- Raw energy, 124 raw food recipes for energy bars, smoothies, and other snacks to supercharge your body, Stephanie Tourles
- A beautiful bowl of soup, the best vegetarian recipes, by Paulette Mitchell ; photographs by William Meppem
- Veggie burgers every which way, fresh, flavorful, and healthy plant-based burgers, Lukas Volger ; photography by Evi Abeler
- River cottage veg
- Charred, the complete guide to vegetarian grilling and barbecue, Genevieve Taylor ; photography by Jason Ingram
- Vegetarian food, Susannah Blake
- Forks over knives, Monica Beach Media presents ; producer, John Corry ; written and directed by Lee Fulkerson
- The China study family cookbook, 100 recipes to bring your family to the plant-based table, Del Sroufe ; edited by LeAnne Campbell, PhD
- The prevent and reverse heart disease cookbook, over 125 delicious, life-changing, plant-based recipes, Ann Crile Esselstyn, Jane Esselstyn
- Eating from our roots, 80+ healthy home-cooked favorites from cultures around the world, Maya Feller MS, RD, CDN ; photographs by Christine Han
- Nutrition stripped, whole-food recipes made deliciously simple, McKel Hill, MS, RDN
- Vegetables please, Carolyn Humphries
- The meat free Monday cookbook, foreword by Paul, Mary and Stella McCartney ; edited by Annie Rigg ; photography by Tara Fisher
- At my table, vegetarian feasts for family and friends, Mary McCartney
- I'm so effing tired, a proven plan to beat burnout, boost your energy, and reclaim your life, Amy Shah, MD
- Be a plant-based woman warrior, live fierce, stay bold, eat delicious, Jane Esselstyn and Ann Crile Esselstyn
- Good for you, bold flavors with benefits : 100 recipes for gluten-free, dairy-free, vegetarian, and vegan diets, Akhtar Nawab with Andrea Strong ; photographs by Antonis Achilleos
- The gut health cookbook, Low-FODMAP vegetarian recipes for IBS and sensitive stomachs, Sofia Antonsson ; translated by Ellen Hedström
- Sheet pan suppers meatless, 100 surprising vegetarian meals straight from the oven, Raquel Pelzel
- The healthy slow cooker, smart carbs, vegetarian and vegan choices : prep, set and forget, Ross Dobson
- Vegan yack attack's plant-based meal prep, weekly meal plans and recipes to streamline your vegan lifestyle, Jackie Sobon
- Beautifully real food, guilt-free, meat-free recipes to indulge in, Sam Murphy
- The help yourself cookbook for kids, 60+ easy plant-based recipes kids can make to stay healthy and save the Earth, written and illustrated by Ruby Roth
- Rawlicious, delicious raw recipes for radiant health, Peter and Beryn Daniel
- The workweek lunch cookbook, easy, delicious meals to meal prep, pack and take on the go, Talia Koren
- Fraiche food, fuller hearts, wholesome everyday recipes made with love, Jillian Harris, Tori Wesszer
- The complete plant based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen
- Spiralize it!, a cookbook of creative spiralizer recipes for every type of eater, Kenzie Swarnhart ; photography by Shannon Douglas
- Running on veggies, plant-powered recipes for fueling and feeling your best, Lottie Bildirici
- Love & lemons simple feel good food, 125 plant-focused meals to enjoy now or make ahead, Jeanine Donofrio, with Phoebe Moore ; photography by Eva Kolenko
- Moosewood restaurant favorites, the 250 most-requested, naturally delicious recipes from one of America's best-loved restaurants, the Moosewood Collective ; food photography by Jim Scherer
- Totally vegetarian, easy, fast, comforting for every kind of vegetarian, Toni Fiore
- Vegetarian India, a journey through the best of Indian home cooking, Madhur Jaffrey
- Grist, a practical guide to cooking grains, beans, seeds, and legumes : 140+ recipes and 160+ variations, by Abra Berens ; photographs by EE Berger ; illustrations by Lucy Engelman ; foreword by Adrian Lipscombe
Outgoing Resources
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