Incoming Resources
- Farmhouse favorites
- Sara Moulton's home cooking 101, how to make everything taste better, Sara Moulton
- Ad Hoc at home, by Thomas Keller
- Farmhouse rules, simple, seasonal meals for the whole family, by Nancy Fuller ; Photographs by Jamie Prescott
- The complete Cook's Country TV show cookbook, every recipe and every review from all eleven seasons, America's Test Kitchen
- Bobby Flay's Bar American cookbook, Bobby Flay, with Stephanie Banyas, and Sally Jackson
- 100 recipes you'll make forever, perfected in our test kitchen for success in yours
- The farm, rustic recipes for a year of incredible food, Ian Knauer ; foreword, Ruth Reichl ; photography, Hirsheimer & Hamilton
- What's Gaby cooking -- eat what you want, 125 recipes for real life, Gaby Dalkin ; photography by Matt Armendariz
- Fast food nation, the dark side of the all-American meal, Eric Schlosser
- Tailgreat, how to crush it at tailgating, John Currence ; photographs by Peter Frank Edwards ; foreword by Wright Thompson
- Molly on the range, recipes and stories from an unlikely life on a farm, Molly Yeh, creator of My name is Yeh
- America's test kitchen, Season 12
- Good housekeeping the great potluck cookbook, our favorite recipes for carry-in suppers, brunch buffets, tailgate parties & more!
- Simply real eating, everyday recipes and rituals for a healthy life made simple, Sarah Adler ; photographs by Carina Skrobecki
- Raised in the kitchen, making memories from scratch, one recipe at a time, Carrian Cheney
- Serious eats, a comprehensive guide to making & eating delicious food wherever you are, Ed Levine & the editors of seriouseats.com
- Jamie Deen's Good food, cooking up a storm with delicious, family-friendly recipes, Jamie Deen with Andrea Goto and Brianna Beaudry ; photography by John Kernick
- James Beard's all-American eats, recipes and stories from our best-loved local restaurants, foreword by Andrew Zimmern ; edited by Anya Hoffman ; introduction by John T. Edge
- Joy of cooking, Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott ; illustrations by John Norton ; papercuts by Anna Brones
- American table, the foods, people, and innovations that feed us, Lisa Kingsley in collaboration with Smithsonian Institution
- Finding Betty Crocker, the secret life of America's first lady of food, Susan Marks
- Food network magazine 1,000 easy recipes, super fun food for every day, Food Network Magazine
- The Institute of Domestic Technology presents The new homemade kitchen, Joseph Shuldiner ; photography by Ren Fuller ; illustrations by Harry Bates
- The Goodful cookbook, simple and balanced recipes to live well
- Top secret recipes step-by-step, secret formulas with photos for duplicating your favourite famous foods at home, by Todd Wilbur ; with photographs by the author
- The happy cookbook, a celebration of the food that makes America smile, Steve and Kathy Doocy
- Farmhouse weekends, menus for relaxing country meals all year long, Melissa Bahen
- Farmhouse kitchen cookbook, 100 fresh, easy & delicious recipes, the editors of Country Living
- Cook's Country eats local, 150 regional recipes you should be making no matter where you live, by the editors at America's Test Kitchen
- The Lodge Cast Iron cookbook, a treasury of timeless, delicious recipes, compiled and edited by Pam Hoenig
- Top secret recipes unlocked, all new home clones of America's favorite brand-name foods, Todd Wilbur ; with illustrations by the author
- Real food for healthy kids, 200+ easy, wholesome recipes, Tracey Seaman and Tanya Wenman Steel
- Fun food fast!, 225 built-for-speed dishes that are simply delish
- American grub, eats for kids from all fifty states, Lynn Kuntz and Jan Fleming ; illustrated by Mark A. Hicks
- The school year survival cookbook, healthy recipes and sanity-saving strategies for every family and every meal (even snacks), Laura Keogh, Ceri Marsh ; photography by Maya Visnyei
- The complete America's test kitchen TV show cookbook, 2001-2015, by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere
- Copycat cooking, 100+ popular restaurant meals you can make at home, Six Sisters' Stuff
- Live life deliciously, recipes for busy weekdays & leisurely weekends, Tara Bench
- Family collection cookbook, [editor, Michell Bretl]
- Taste of home copycat favorites
- 365 comfort foods, inspiring meals for every day of the year, editor, Jan Miller
- The new family cookbook, all-new edition of the best-selling classic with 1,100 new recipes, the editors at America's Test Kitchen
- Munchies guide to dinner, how to feed yourself and your friends, editors of MUNCHIES
- Back of the box cooking, 500 delicious, easy-to-prepare recipes from America's best-loved brands, edited by Barbara Greenman ; illustrations by Ken Krug
- Deceptively delicious, simple secrets to get your kids eating good food, by Jessica Seinfeld ; photographs by Lisa Hubbard ; illustrations by Steve Vance ; design by Headcase Design
- Central Perk, the official cookbook, written by Kara Mickelson
- Gluten-Free Girl American classics reinvented, Shauna James Ahern with Daniel Ahern ; photography by Lauren Volo
- Potluck paradise, favorite fare from church & community cookbooks, Rae Katherine Eighmey and Debbie Miller ; foreword by Dave Wood
- Beekman 1802, a seat at the table, recipes to nourish your family, friends, and community, Brent Ridge & Josh Kilmer-Purcell, with our neighbor Rose Marie Trapani ; photography by Christian Watson