Incoming Resources
- The complete salad cookbook, a fresh guide with 200+ vibrant dishes using greens, vegetables, grains, proteins, and more, America's Test Kitchen
- The Dairy Hollow House soup & bread, a country inn cookbook, by Crescent Dragonwagon ; illustrations by Paul Hoffman
- Oodle doodles tuna noodle and other salad recipes, by Kristi Johnson
- Seriously good salads, creative flavor combinations for nutritious, satisfying meals, Nicky Corbishley, founder of Kitchen Sanctuary
- Show up for salad, 100 more recipes for salads, dressings, & all the fixins you don't have to be vegan to love, Terry Hope Romero
- Salad freak, recipes to feed a healthy obsession, Jess Damuck ; foreword by Martha Stewart ; photography by Linda Pugliese
- Sides, salads & more, 345 savory dishes that round out any meal
- Mediterranean fresh, a compendium of one-plate salad meals and mix-and-match dressings, Joyce Goldstein ; photography by Andre Baranowski ; food styling by Melissa Hamilton ; foreword by Dan Barber ; wine essay by Evan Goldstein
- Eat more vegetables, making the most of your seasonal produce, Tricia Cornell
- The side dish bible, 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever need, America's Test Kitchen
- Super salads, more than 250 fresh recipes from classic to contemporary
- Cooking Light, big book of salads
- EatingWell comfort foods made healthy, the classic makeover cookbook, by Jessie Price & the Editors of EatingWell
- Salad as a meal, healthy main-dish salads for every season, Patricia Wells