Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis - hardcover
Format
hardcover
Label
Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis - hardcover
Note
Includes index
Edition
First American edition.
Isbn
9780744080049
Lccn
2022950526
resource.nationalBibliographicAgencyControlNumber
uk:021039755
resource.nationalBibliographyNumber
bnb:gbc383218
Physical Description
255 pages, color illustrations, 27 cm.
System control number
(OCoLC)1350079580
Cover Art
Carrier category
Copyright
Media category
Publication
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