Coverart for item
The Resource The kitchen shortcut bible : more than 200 recipes to make real food real fast, Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker

The kitchen shortcut bible : more than 200 recipes to make real food real fast, Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker

Label
The kitchen shortcut bible : more than 200 recipes to make real food real fast
Title
The kitchen shortcut bible
Title remainder
more than 200 recipes to make real food real fast
Statement of responsibility
Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
A collection of recipes to make real food, real fast--with hundreds of ways to cook smarter, not harder
Cataloging source
TOH
http://library.link/vocab/creatorDate
1960-
http://library.link/vocab/creatorName
Weinstein, Bruce
Dewey number
641.5/55
Illustrations
illustrations
Index
index present
LC call number
TX833.5
LC item number
.W456 2018
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Scarbrough, Mark
http://library.link/vocab/subjectName
Quick and easy cooking
Label
The kitchen shortcut bible : more than 200 recipes to make real food real fast, Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Chapter 1: Breakfast -- Chapter 2: Snacks, light meals, and infused teas -- Chapter 3: Pasta, pizza, and dumplings -- Chapter 4: Make-ahead meals -- Chapter 5: Dinner made easier -- Chapter 6: More supper shortcuts -- Chapter 7: Sides -- Chapter 8: Desserts and sweet endings
Control code
on1033587234
Dimensions
24 cm
Edition
First edition.
Extent
352 pages
Isbn
9780316509718
Lccn
2017964191
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
(OCoLC)1033587234
Label
The kitchen shortcut bible : more than 200 recipes to make real food real fast, Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Chapter 1: Breakfast -- Chapter 2: Snacks, light meals, and infused teas -- Chapter 3: Pasta, pizza, and dumplings -- Chapter 4: Make-ahead meals -- Chapter 5: Dinner made easier -- Chapter 6: More supper shortcuts -- Chapter 7: Sides -- Chapter 8: Desserts and sweet endings
Control code
on1033587234
Dimensions
24 cm
Edition
First edition.
Extent
352 pages
Isbn
9780316509718
Lccn
2017964191
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
(OCoLC)1033587234

Library Locations

    • Menasha Public Library (Elisha D. Smith)Borrow it
      Elisha D. Smith Public Library 440 First St, Menasha, WI, 54952-3191, US
      44.2029583 -88.4479345
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