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The Resource The good food revolution : growing healthy food, people, and communities, Will Allen ; with Charles Wilson

The good food revolution : growing healthy food, people, and communities, Will Allen ; with Charles Wilson

Label
The good food revolution : growing healthy food, people, and communities
Title
The good food revolution
Title remainder
growing healthy food, people, and communities
Statement of responsibility
Will Allen ; with Charles Wilson
Creator
Contributor
Subject
Language
eng
Summary
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths
Cataloging source
DLC
http://library.link/vocab/creatorDate
1949-
http://library.link/vocab/creatorName
Allen, Will
Dewey number
631.5
Illustrations
illustrations
Index
no index present
LC call number
S494.5.U72
LC item number
A45 2012
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorDate
1974-
http://library.link/vocab/relatedWorkOrContributorName
Wilson, Charles
http://library.link/vocab/subjectName
  • Urban agriculture
  • Food supply
  • Alternative agriculture
  • Sustainable agriculture
  • Community gardens
Label
The good food revolution : growing healthy food, people, and communities, Will Allen ; with Charles Wilson
Instantiates
Publication
Control code
ocn757470632
Dimensions
22 cm.
Extent
xiv, 256 p.
Isbn
9781592407101
Lccn
2011045592
Other physical details
ill.
System control number
  • (OCoLC)757470632
  • a975932
Label
The good food revolution : growing healthy food, people, and communities, Will Allen ; with Charles Wilson
Publication
Control code
ocn757470632
Dimensions
22 cm.
Extent
xiv, 256 p.
Isbn
9781592407101
Lccn
2011045592
Other physical details
ill.
System control number
  • (OCoLC)757470632
  • a975932

Library Locations

    • Menasha Public Library (Elisha D. Smith)Borrow it
      Elisha D. Smith Public Library 440 First St, Menasha, WI, 54952-3191, US
      44.2029583 -88.4479345
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