The Resource 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake
100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake
Resource Information
The item 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Menasha Public Library (Elisha D. Smith).This item is available to borrow from 1 library branch.
Resource Information
The item 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Menasha Public Library (Elisha D. Smith).
This item is available to borrow from 1 library branch.
- Summary
- The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains, dairy, and produce to the issue of food waste as people learn to plan and cook in new ways. With her 100 Days of Real Food blog and her two bestselling books, Lisa Leake has been a leader in helping everyday families move away from processed foods. She also understands the concerns of her followers who want to eat better without breaking the bank! In this book, she shows readers how to make a variety of unprocessed dishes for $15 or less a recipe. In addition to the wallet-friendly recipes, Lisa shares practical secrets for saving money in the kitchen: learning to plan ahead, getting the best deals on staple items, knowing what to make versus what to buy, growing your own herbs, and even reducing waste -- which is currently twenty percent of all food purchased!
- Language
- eng
- Edition
- First edition.
- Extent
- 295 pages
- Contents
-
- Budgeting tips and resources: Set your food budget ; Lower your grocery bill ; Minimize waste ; Grow and preserve seasonal foods ; Stock a basic real food kitchen ; Always have a plan
- Breakfast
- Packed lunches
- Salads and sides
- Snacks and appetizers
- Simple dinners
- Slow cooker favorites
- Special treats
- Homemade staples
- Isbn
- 9780062668554
- Label
- 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank
- Title
- 100 days of real food on a budget
- Title remainder
- simple tips and tasty recipes to help you cut out processed food without breaking the bank
- Statement of responsibility
- Lisa Leake
- Title variation
-
- One hundred days of real food on a budget
- Hundred days of real food on a budget
- Language
- eng
- Summary
- The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains, dairy, and produce to the issue of food waste as people learn to plan and cook in new ways. With her 100 Days of Real Food blog and her two bestselling books, Lisa Leake has been a leader in helping everyday families move away from processed foods. She also understands the concerns of her followers who want to eat better without breaking the bank! In this book, she shows readers how to make a variety of unprocessed dishes for $15 or less a recipe. In addition to the wallet-friendly recipes, Lisa shares practical secrets for saving money in the kitchen: learning to plan ahead, getting the best deals on staple items, knowing what to make versus what to buy, growing your own herbs, and even reducing waste -- which is currently twenty percent of all food purchased!
- Cataloging source
- GIP
- http://library.link/vocab/creatorName
- Leake, Lisa
- Dewey number
- 641.563
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX741
- LC item number
- .L425 2018
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/subjectName
-
- Cooking (Natural foods)
- Natural foods
- Low budget cooking
- Quick and easy cooking
- Target audience
- adult
- Label
- 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake
- Bibliography note
- Includes bibliographical references (page 278) and index
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Contents
- Budgeting tips and resources: Set your food budget ; Lower your grocery bill ; Minimize waste ; Grow and preserve seasonal foods ; Stock a basic real food kitchen ; Always have a plan -- Breakfast -- Packed lunches -- Salads and sides -- Snacks and appetizers -- Simple dinners -- Slow cooker favorites -- Special treats -- Homemade staples
- Control code
- on1045222745
- Dimensions
- 24 cm
- Edition
- First edition.
- Extent
- 295 pages
- Isbn
- 9780062668554
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Other physical details
- color illustrations
- System control number
-
- (OCoLC)1045222745
- (OCoLC)1045222745
- (OCoLC)1045222745
- Label
- 100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake
- Bibliography note
- Includes bibliographical references (page 278) and index
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Contents
- Budgeting tips and resources: Set your food budget ; Lower your grocery bill ; Minimize waste ; Grow and preserve seasonal foods ; Stock a basic real food kitchen ; Always have a plan -- Breakfast -- Packed lunches -- Salads and sides -- Snacks and appetizers -- Simple dinners -- Slow cooker favorites -- Special treats -- Homemade staples
- Control code
- on1045222745
- Dimensions
- 24 cm
- Edition
- First edition.
- Extent
- 295 pages
- Isbn
- 9780062668554
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Other physical details
- color illustrations
- System control number
-
- (OCoLC)1045222745
- (OCoLC)1045222745
- (OCoLC)1045222745
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.menashalibrary.org/portal/100-days-of-real-food-on-a-budget--simple-tips/FTKkeQWSNFs/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.menashalibrary.org/portal/100-days-of-real-food-on-a-budget--simple-tips/FTKkeQWSNFs/">100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank, Lisa Leake</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.menashalibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.menashalibrary.org/">Menasha Public Library (Elisha D. Smith)</a></span></span></span></span></div>
